…..and they’re always glad you came

Cheers photo montage from GQ Magazine

One of the many benefits of frequenting independent cafes and smaller chains over the behemoths is that the warmth and sense of community you can find in those places is far better than the erzatz comfort and faux fellowship engendered by the layout of your local Starbucks.

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guest post: Heidi’s Coffee Journey

My friend and high school classmate Heidi is one of the most interesting people I know. Former professional athlete, brilliant academic, successful entrepreneur, and someone who makes a real difference in her community. She’s also opinionated and not shy about it, which makes her a perfect candidate for a guest post. I’m happy to give over this space for Heidi to share her story of how she came to love coffee, and how she’s still exploring new coffee boundaries.

When I began to think about what to write in my guest coffee blog post, I realized that the thing I love most about coffee is that I most associate it with rare, reflective “me time.”  When I wake, it is the first thing on my mind – the smell, the taste, the quiet time to start my day.

My name is Heidi, and I am a coffee lover. I drink it black and I drink it strong. That can go bad fast when you end up with a cup of gas station gunk.

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Salt & Pepper Diner Essential Song of the Day for 4/29

Kate Pierson just celebrated her 70th birthday. It’s hard to pick just one song that best showcases her amazing voice, between her work with B-52s (the layering of her voice with Cindy Wilson’s here, yowza!) and guesting with acts like REM. But let’s show some love for one of the finest vocalists of our time by enjoying her collaboration with Iggy Pop 21x in a row.

midwest college & coffee tour (part 1)

clockwise, from top left: downtown Pittsburgh; Bankers Life Fieldhouse, Indianapolis; Miller Park, Milwaukee; central branch of the Chicago River, Chicago

My wife and I took our son on a college tour during his spring break last week. In a sign of increased personal maturity and growth, before we left I acknowledged to them that my coffee obsessions may have at times imposed upon them when we travel (cough cough). So I made an offer, which was accepted: in each city I would pick only one coffee shop to visit and make a thorough inspection as fodder for a blog post, and I would make sure it was not out of the way.

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